IT'S MARDI GRAS MONTH AT VENUE!

🎭 Mardi Gras Month at Venue 🎭
January 27th - February 21st

Let the good times roll! Venue is celebrating Mardi Gras all month long!

WE ARE KICKING OFF THE MONTH WITH A FREE WINE TASTING
Sample a selection of exquisite wines provided by some of our favorite wine vendors! All wines will be available for purchase, so it's the perfect opportunity to stock up for 2026.
Come sip, savor, and celebrate with us! 

RESERVE YOUR SPOT FOR THE WINE TASTING HERE!

ALL MONTH LONG, WE'LL BE FEATURING SOME NEW ORLEANS STYLE SPECIALS!

FOOD

The Venue Muffaletta - available starting 1/27 - while supplies last
A New Orleans staple layered with thin-sliced cured meats, provolone, and olive salad straight from New Orleans: briny, herbaceous, and full of Sicilian flair. Stacked inside pillowy soft housemade sandwich bread and pressed just enough to let all those bold flavors mingle into one irresistible bite.

A Classic Shrimp Po’ Boy - available starting 2/10 - while supplies last
Crispy Gulf-style fried shrimp piled high on a warm, toasted French loaf, dressed with shredded lettuce, ripe tomatoes, house-made pickles, and a generous swipe of tangy Creole remoulade. Big, bold, and messy in all the best ways. A true taste of Louisiana tradition.

COFFEE

Featured at Venue Coffee The King Cake Latte - available from 1/27 - 2/21
A festive sip inspired by a Mardi Gras classic. We start with rich Café Du Monde chicory coffee blended with velvety steamed milk, then sweetened with our delicious house made caramel and brown sugar syrups, and finished with a generous dusting of cinnamon. Cozy, indulgent, and just the right amount of celebratory.

COCKTAILS

Featured Cocktail: The Loup Garou - available from 1/27 - 2/21
A bright, mysterious cocktail inspired by New Orleans’ legendary shapeshifter. Rum shaken with lemon cordial, fresh lime, and muddled strawberries, finished with a whisper of Polynesian Kiss bitters and a sparkling crown of Prosecco. Lively, alluring, and just a little untamed.

Featured Cocktail: The Hurricane - available from 1/27 - 2/21
A vibrant New Orleans original. Light and dark rum shaken with bright citrus, a splash of passion fruit, and a touch of grenadine for that signature sunset hue. Bold, fruity, and refreshingly boozy… the kind of cocktail that knows how to start a party.

Featured Cocktail: The N.A. Hurricane - available from 1/27 - 2/21
All the tropical vibrance of the classic, without the booze. Pentire Coastal’s botanical spirit blended with passionfruit, mango, and fresh lemon, then topped with sparkling NA bubbles for a bright, refreshing finish. Lively, juicy, and endlessly sippable.

MAKE A DINNER RESERVATION AT VENUE HERE!



WE ARE ENDING THE MONTH WITH A LOUISIANA-STYLE FEAST & LIVE MUSIC
Chef Thad Gillies has created a unique and vibrant menu that will bring the spirit of New Orleans right to your table. Expect bold flavors, warm hospitality, and plenty of festive flair as we celebrate Mardi Gras the Louisiana way with authentic Louisiana-style buffet, festive flavors, and live zydeco-inspired music. 

GET YOUR TICKETS FOR THE MARDI GRAS DINNER HERE!